§ 30-1403. Vending operational rules.  


Latest version.
  • (a)

    Hours of operation shall be 7:00 a.m. to 12:00 a.m.

    (b)

    Amplified sound or sound equipment must comply with the City of Atlanta Noise Ordinance.

    (c)

    Any and all signage must comply with the City of Atlanta Sign Ordinance.

    (d)

    Vendors may offer items permissible for sale only.

    (e)

    All vendors shall display their valid vending permits and any required copies of licensing agreements at the valid vendor location.

    (f)

    All vendors must maintain an auditable point-of-sale system to track and report on sales revenue and appropriate taxation in accordance with the requirements of section 30-1402.

    (g)

    Vending operations may not obstruct vehicular traffic flow except for up to 15 minutes to load and unload kiosks and/or vending carts and merchandise.

    (h)

    Vending operations, including but not limited to the display of merchandise and the provision of tables and/or chairs, may not exceed the approved operating area.

    (i)

    Vending carts and/or food trucks shall not be left unattended or stored at any time in the operating area when vending is not taking place or during restricted hours of operation.

    (j)

    The sale of prepared food and/or prepared non-alcoholic beverages shall not be permitted from a kiosk.

    (k)

    The sale of branded items permissible for sale a vendor shall not be permitted absent a valid licensing agreement authorizing the vendor to engage in such sales a copy of which must be maintained at the valid vendor location.

    (l)

    In designated food truck areas containing metered parking spaces, food trucks may only be open to and may only serve customers from the side of the truck facing the sidewalk, and are prohibited from operating with their trucks open to the roadway.

( Ord. No. 2014-06(13-O-1339), § 3, 3-3-14 ; Ord. No. 2014-14(14-O-1137), § 2, 3-26-14 ; Ord. No. 2016-04(16-O-1001), § 2, 3-30-16 )